Chocolate for Lunch
Or breakfast, or a snack.
Tag: snacks and appetizers
DIY Sushi
The key to success is to get the details right; then the flavors will be fully satisfying even if the high-end authenticity is absent.
Pickled Red Onions
These refrigerator pickles keep for several weeks, but they never last that long in my house.
S’more Toast
No campfire needed, but a toaster oven is required.
Mix it with more flavor
I like salty snacks but I want them to taste like more than just salt.
Zucchini Fritters
Perfect as an accompaniment to soups, eggs, and other simple meals. Top with sour cream, salsa, guacamole, or even pizza toppings for an outstanding lunch.
Counter Cultures
A different approach than home canning, this is a way to take smaller batches of veggies and preserve them for several months and boost their nutritive value.
Lemongrass Chicken Spring Rolls
Lettuce wraps are good, but, oh so very messy. The extra effort to wrap them into spring roll skins makes for a much more enjoyable eating experience.
Ranch Dressing
Having this “mix” in a jar in my spice drawer makes it super easy to whip up homemade ranch dressing any time.