Thai Glass Noodle Salad
The perfect thing to make after a trip to the Farmer’s Market to load up on tomatoes, cucumbers, and herbs.
Tag: vegetarian
Spaghetti Squash with Thai Peanut Sauce
This grain-free adaptation of Pad Thai is a great accessory to seafood or grilled meat, or as a light vegetarian meal.
Pumpkin Pasta
I’ve had butternut squash housemade ravioli at upscale Italian restaurants. Seems like a flavor profile that should be accessible on any night of the week.
Spaghetti Squash Alfredo
I’ve come up with a delicious way to make spaghetti squash more glamorous than “just a vegetable.”
Shortcut Pad Thai
I love my Shortcut Yakisoba so much that I keep looking for ways to make other noodle dishes in the same simple style.
Chana Dal
Your simplest route to Indian-style deliciousness.
Macaroni and More
A family-friendly casserole with a nutritious bonus.
Magic Frittata
I think of it as magic since it can take a small portion of leftovers and make an additonal dinner (or luxe breakfast) from it.
Shortcut Yakisoba
Perfect for a busy night, or if you’re not too busy, include some of the upgrades to make it even more yummy.
Copycat Yumm Sauce
We love Cafe Yumm, a local favorite “healthy fast food” chain. I hit the easy-dinner jackpot when I learned how to make Yumm Sauce at home.