Spaghetti Squash with Thai Peanut Sauce
This grain-free adaptation of Pad Thai is a great accessory to seafood or grilled meat, or as a light vegetarian meal.
Tag: sauce
Thai Stir-fry with Coconut Rice
Attention to detail makes this easy dinner so elegant.
DIY Mac-n-Cheese Mix
It’s possible to have homemade mac-n-cheese that’s almost as fast as preparing it from the blue box.
Easy Caesar
A simple, from-scratch dressing that is miles ahead of the bottled stuff without going all the way to ultra-authentic with egg yolks and anchovies. A nice weekday compromise.
Hawaiian Stew
Something about this recipe really appealed to me, except for the fact that it calls for 3/4 cup of sugar – that’s more sugar than I prefer to use in desserts! So, I made my own sauce…
Veggie-chickpea Bowl
Prepping some elements ahead makes for a handful of great lunches during the week.
Tuna Salad with Japanese flavors
This the best way I’ve found to make canned tuna into something truly delectable.
Cashew Chicken
So simple, but so delicious!
Un-Stir-Fry
The secret to success is, do a lot less stirring. Less stir, no fry. Whatever you call this, it’s a delicious dinner, plus a ready-to-go “meal kit” to keep, freeze, or give.
Lemongrass Chicken Spring Rolls
Lettuce wraps are good, but, oh so very messy. The extra effort to wrap them into spring roll skins makes for a much more enjoyable eating experience.